Okhtoura

Synonym name of the varieti is Didi Adanasuri. Okhtoura is an ancient grapevine variety from Western Georgia. Most of it is found as single vines within the vineyards of Imereti. The juice contains 17.0 % of sugar and 5.5-6.0 g/l of total acidity. The grape of Okhtoura is used for the production of rosé table wines. The wines are light and with low extract. The best wines are made from late-harvest grapes during a dry autumn.